As many of you know I'm very fond of sketching food and in particular nice meals in different parts of the world.
Cherubs looking down on diners |
The banquette was very comfortable and the service was extremely high quality after a minor hiccup.
So here - in order - are my sketches and a photo or two.
All sketches were done
at the Merchant Hotel, Belfast
at the Merchant Hotel, Belfast
on Thursday 12th March 2015
in pen and ink and coloured pencils
in a Moleskine Sketchbook
copyright Katherine Tyrrell
in a Moleskine Sketchbook
copyright Katherine Tyrrell
First my sketch of the cherubs decorating the tops of the walls around the room. I decided I liked the one with wings coming out of his head!
Next my starter which was a Seafood Ravioli
Seafood Ravioli, Portavogie Lobster and Irish Scallop Ravioli and Shellfish Bisque Merchant Hotel 12 March 2015 |
White Chocolate Parfait, Yellow Man and Orange Poached Figs at the Merchant Hotel, Belfast 12th March 2015 |
Tea in the Great Room Restaurant |
Corner of The Great Room Restaurant |
This is the link to an example of the Lunchtime Menu. (If I were to make a suggestion for one way in which they could improve - I love restaurants which update their menus on their website as fast as they do in the kitchen - and don't just leave the same menu up all year round)
You can find The Merchant Hotel in Waring Street, Belfast in the Cathedral Quarter.
You can find out about the history of the building here.
More of my sketches from Belfast
- Cicchetti at Coppi
- Sketching the Sessions at the Ulster Festival (tomorrow)
More of my sketching meals sketches
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